Ingredients
The Greek Truffle Mayonnaise by "Oi Goumenisses" contains: sunflower oil (71%), water, pasteurized egg yolk (8%), vinegar, sugar, modified corn starch, salt, mustard (wheat flour, water, olive oil, vinegar, sugar, mustard powder, salt, thickener: xanthan gum, preservatives: sodium benzoate, potassium sorbate), flavorings, acidity regulator: citric acid, concentrated lemon juice, thickener: guar gum, preservatives: sodium benzoate, potassium sorbate.
Serving Suggestions
A new tasting proposal to accompany grilled meats such as juicy fillet, burgers, starfish, milk steak, ribeye, chicken as well as baked potatoes and vegetables, salads, or gourmet brios with cold cuts.
Local Delicacies by “Oi Goumenisses”
Inspired by the recipes of the mother and grandmother and driven by years of knowledge of turning the juicier local fruits and vegetables into sweet marmalades, preserves, sauces and other delicacies, Goumenisses began creating their handmade local goods at their small factory, in Goumenissa Village. And these three factors - cooking secrets, sweet memories, and love for tradition – inspired and prompted them to spread their products all over the world.
Try their homemade products: Vegan Mayo Classic, Greek Truffle Mayonnaise, Vine Leaves in Brine, Greek Organic Asparagus in Brine
| NUTRITION FACTS | PER 100GR |
|---|---|
| Energy | 647kcal | 2660Kj |
| Fat | 74g |
| of which Saturates | 12g |
| Carbohydrates | 2.3g |
| of which sugars | 1.1g |
| Protein | 1.1g |
| Salt | 0.8g |
